Alternative investments based on the example of investments in wine from the Bordeaux region
DOI:
https://doi.org/10.18778/2391-6478.4.48.02Keywords:
alternative investments, Bordeaux, investment wineAbstract
The purpose of the article. The article aims to indicate the economic conditions influencing the prices and distribution of Bordeaux wines on the European market, as well as to identify the key factors shaping their value. It raises the question of which aspects, including seasonality, quality, prestige, and consumer behavior, play a role in shaping the market for this unique good.
Methodology. The study employs a literature review and secondary data analysis concerning Bordeaux wine prices. The methodology is based on the synthesis and description of conclusions from other authors, supplemented with a bibliometric analysis of literature from the Web of Science database covering the years 2001–2024. The bibliometric analysis aimed to identify major research trends and map the knowledge structure in the field of wine investment. Comparative analyses of prices across different seasons and quality categories were also conducted, taking into account factors such as vintage and region of origin. Statistical analyses were performed on the data to draw conclusions about the wine price dynamics over recent years.
Results of the research. The research results indicate that the price of Bordeaux wines is influenced by both objective factors, such as quality and region of origin, and subjective factors, such as prestige and vintage. Seasonality was also found to play a significant role, affecting wine availability and prices at different times of the year. Ultimately, consumer preferences, especially among collectors and enthusiasts, significantly impact the market value of Bordeaux wine, underscoring the complexity of this market segment.
Research hypothesis. The research hypothesis assumes that the investment value of Bordeaux wines is determined to a greater extent by the reputation and brand of the winery than by the objective quality of the product.
Downloads
References
Adamska, A. (2015). Inwestowanie w aktywa emocjonalne. Zeszyty Naukowe Uniwersytetu Szczecińskiego, 854, Finanse. Rynki Finansowe. Ubezpieczenia, 73, 295–302.
Antczak, A. (2017). Wino – połączenie alternatywnego inwestowania środków pieniężnych i pasji. Zeszyty Naukowe. Organizacja i Zarządzanie, 68(1217), 5–15. https://doi.org/10.34658/oiz.2017.68.5-15
Aria, M., & Cuccurullo, C. (2017). bibliometrix: An R-tool for Comprehensive Science Mapping Analysis. Journal of Informetrics, 11(4), 959–975. https://doi.org/10.1016/j.joi.2017.08.007 DOI: https://doi.org/10.1016/j.joi.2017.08.007
Ashenfelter, O., & Quandt, R. (1999). Analyzing a wine tasting statistically. Chance, 12(3), 16–20. https://doi.org/10.1080/09332480.1999.10542152 DOI: https://doi.org/10.1080/09332480.1999.10542152
Banaś, D. (2023). Inwestowanie w leśnictwo jako forma alternatywnego oszczędzania na emeryturę. Studia Prawno-Ekonomiczne, 127, 79–98. https://doi.org/10.26485/spe/2023/127/6 DOI: https://doi.org/10.26485/SPE/2023/127/6
Benfratello, L., Piacenza, M., & Sacchetto, S. (2009). Taste or reputation: What drives market prices in the wine industry? Estimation of a hedonic model for italian premium wines. Applied Economics, 41(17), 2197–2209. https://doi.org/10.1080/00036840701222439 DOI: https://doi.org/10.1080/00036840701222439
Bordeaux.com (2023). Klasyfikacja win z Bordeaux z 1855 roku. https://www.bordeaux.com/us/Our-Terroir/Classifications/Grand-Cru-Classes-en-1855
Cardebat, J.M., & Figuet, J.M. (2004). What explains bordeaux wine prices? Applied Economics Letters, 11(5), 293–296. https://doi.org/10.1080/1350485042000221544 DOI: https://doi.org/10.1080/1350485042000221544
Cardebat, J.M., & Figuet, J.M. (2009). Estimation of a hedonic price equation for alsace, beaujolais and provence wines. Applied Economics Letters, 16(9), 921–927. https://doi.org/10.1080/13504850701222145 DOI: https://doi.org/10.1080/13504850701222145
Cardebat, J.M., Figuet, J.M., & Paroissien, E. (2014). Expert opinion and bordeaux wine prices: an attempt to correct biases in subjective judgments. Journal of Wine Economics, 9(3), 282–303. https://doi.org/10.1017/jwe.2014.23 DOI: https://doi.org/10.1017/jwe.2014.23
Cichorska, J. (2015). Rozwój rynku sztuki jako przykład inwestycji alternatywnych. Annales Universitatis Mariae Curie-Skłodowska, Sectio H Oeconomia, 49(4), 69–83. DOI: https://doi.org/10.17951/h.2015.49.4.69
Combris, P., Lecocq, S., & Visser, M. (1997). Estimation of a hedonic price equation for bordeaux wine: Does quality matter? Economic Journal, 107(441), 390–402. https://doi.org/10.1111/j.0013-0133.1997.165.x DOI: https://doi.org/10.1111/j.0013-0133.1997.165.x
Delmas, M.A., & Grant, L.E. (2014). Eco-labeling strategies and price-premium: the wine industry puzzle. Business & Society, 53(1), 6–44. https://doi.org/10.1177/0007650310362254 DOI: https://doi.org/10.1177/0007650310362254
Di Vittorio, A., & Ginsburgh, V. (1996). Pricing red wines of medoc vintages from 1949 to 1989 at Christie’s Auctions. Journal de la Société Statistique de Paris, 137(1), 19–49.
Dong, Z., Guo, X., Rajana, S., & Chen, B. (2020). Understanding 21st century bordeaux wines from wine reviews using naïve bayes classifier. Beverages, 6(1), 5. https://doi.org/10.3390/beverages6010005 DOI: https://doi.org/10.3390/beverages6010005
Dubois, P., & Nauges, C. (2010). Identifying the effect of unobserved quality and expert reviews in the pricing of experience goods: Empirical application on Bordeaux wine. International Journal of Industrial Organization, 28(3), 205–212. https://doi.org/10.1016/j.ijindorg.2009.08.003 DOI: https://doi.org/10.1016/j.ijindorg.2009.08.003
Gergaud, O., & Ginsburgh, V. (2010). Natural endowments, production technologies and the quality of wines in bordeaux. does terroir matter? Journal of Wine Economics, 5(1), 3–21. https://doi.org/10.1017/s1931436100001346 DOI: https://doi.org/10.1017/S1931436100001346
Gierałtowska, U. (2014a). Inwestycje w wino. Zeszyty Naukowe Uniwersytetu Szczecińskiego. Studia i Prace Wydziału Nauk Ekonomicznych i Zarządzania, 36(2) (Metody ilościowe w ekonomii), 239–251.
Gierałtowska, U. (2014b). Dostępność instrumentów alternatywnych na polskim rynku kapitałowym. Annales Universitatis Mariae Curie-Skłodowska, Sectio H Oeconomia, 48(4), 49–60. DOI: https://doi.org/10.17951/h.2015.48.4.49
Jones, G.V., & Storchmann, K.H. (2001). Wine market prices and investment under uncertainty: an econometric model for Bordeaux Crus Classés. Agricultural Economics, 26(2), 115–133. DOI: https://doi.org/10.1111/j.1574-0862.2001.tb00058.x
Jones, T.Y. (2013). In China, fake European wine more worrying than tariffs. Reuters. https://www.reuters.com/article/idUSDEE958027
Landon, S., & Smith, C.E. (1997). The use of quality and reputation indicators by consumers: The case of bordeaux wine. Journal of Consumer Policy, 20(3), 289–323. https://doi.org/10.1023/a:1006830218392 DOI: https://doi.org/10.1023/A:1006830218392
Landon, S., & Smith, C.E. (1998). Quality expectations, reputation, and price. Southern Economic Journal, 64(3), 628–647. https://doi.org/10.2307/1060783 DOI: https://doi.org/10.1002/j.2325-8012.1998.tb00084.x
Le Fur, E., & Outreville, J.-F. (2019). Fine wine returns: A review of the literature. Journal of Asset Management, 20(3), 196–214. https://doi.org/10.1057/s41260-019-00116-6 DOI: https://doi.org/10.1057/s41260-019-00116-6
Lima, T. (2006). Price and quality in the California Wine Industry: An empirical investigation. Journal of Wine Economics, 1(2), 176–190. https://doi.org/10.1017/S1931436100000201 DOI: https://doi.org/10.1017/S1931436100000201
Marcinkowska, M. (2010). Inwestycje w wino jako przykład inwestycji alternatywnych. Zeszyty Naukowe Wyższej Szkoły Bankowej w Poznaniu, 30 (Problemy rynku finansowych usług inwestycyjnych dla klienta indywidualnego w Polsce), 111–126.
Martysz, C., & Gogiel, M. (2019). Charakterystyka i ocena efektywności wybranych typów inwestycji alternatywnych. W: R. Bartkowiak & M. Matusewicz (red.), Ekonomia i finanse oraz nauki o zarządzaniu i jakości: Wyzwania, dylematy i praktyczne zastosowania (pp. 229–243). Warszawa: Oficyna Wydawnicza SGH.
Masztalerz, M. (2010). Użyteczność sprawozdań finansowych dla inwestorów giełdowych w świetle finansów klasycznych i behawioralnych. Zeszyty Teoretyczne Rachunkowości, 57(113), 41–56.
McCoy, E. (2022). So, how was the 2021 vintage in Bordeaux? Bloomberg. https://www.bloomberg.com/news/articles/2022-06-15/2021-bordeaux-wine-vintage-review-which-will-be-the-top-bottles
Mora, P., & Livat, F. (2013). Does storytelling add value to fine Bordeaux wines? Wine Economics and Policy, 2(1), 3–10. https://doi.org/10.1016/j.wep.2013.01.001 DOI: https://doi.org/10.1016/j.wep.2013.01.001
Mustacich, S. (2023). Counterfeit Lafite, Penfolds seized in $150 million fake wine bust. Wine Spectator. https://www.winespectator.com/articles/counterfeit-lafite-penfolds-seized-in-150-million-fake-wine-bust
Najman, M. (2020). Pojęcie i istota inwestycji alternatywnych. Studia Prawno-Ekonomiczne, (115), 329–351. DOI: https://doi.org/10.26485/SPE/2020/115/18
Nerlove, M. (1995). Hedonic price functions and the measurement of preferences: The case of Swedish wine consumers. European Economic Review, 39(9), 1697–1716. https://doi.org/10.1016/0014-2921(95)00013-5 DOI: https://doi.org/10.1016/0014-2921(95)00013-5
Nowak, W. (2016). Radość zbierania. Filozoficzne aspekty kolekcjonerstwa. Logos i Ethos, 40(Numer specjalny), 29–40. https://doi.org/10.15633/lie.1696 DOI: https://doi.org/10.15633/lie.1696
Ostrowska, E. (2011). Portfel inwestycyjny, klasyczny i alternatywny. Warszawa: C.H. Beck.
Pełka, W. (2009). Inwestycje alternatywne jako innowacyjna forma alokacji kapitału. W: M. Mikita & W. Pełka, Rynki inwestycji alternatywnych (pp. 15–25). Warszawa: Poltext.
Perez, K. (2011). Hedge funds and the protection, integrity and stability of financial markets. Ruch Prawniczy, Ekonomiczny i Socjologiczny, 73, 305.
Potrykus, M. (2015). Wino – uzupełnienie czy dominujący składnik portfela inwestycyjnego o minimalnym ryzyku. Zeszyty Naukowe Uniwersytetu Szczecińskiego 855, Finanse, Rynki Finansowe, Ubezpieczenia, 74/1 (Rynek kapitałowy, wycena przedsiębiorstw, inwestycje), 455–466. https://doi.org/10.18276/frfu.2015.74/1-39 DOI: https://doi.org/10.18276/frfu.2015.74/1-39
Ramirez, C.D. (2010). Do tasting notes add value? Evidence from Napa Wines. Journal of Wine Economics, 5(1), 143–163. https://doi.org/10.1017/s1931436100001425 DOI: https://doi.org/10.1017/S1931436100001425
Saladino, E. (2022). Pain and Pleasure: The 2021 Bordeaux en Primeur. Wine Enthusiast. http://www.wineenthusiast.com/culture/wine/2021-bordeaux-en-primeur-wine-reviews/?srsltid=AfmBOoqEVgwo1LfsvdllMdO6vnbgcvA5U5_zgTvxv8N7xts2_bJQmzSk
Schamel, G., & Anderson, K. (2003). Wine quality and varietal, regional and winery reputations: Hedonic prices for Australia and New Zealand. Economic Record, 79(246), 357–369. https://doi.org/10.1111/1475-4932.00109 DOI: https://doi.org/10.1111/1475-4932.00109
Steiner, B.E. (2004). Valuing labeling attributes with hedonic price analysis: Australian wines in the British wine market. Agribusiness, 20(3), 287–307. DOI: https://doi.org/10.1002/agr.20012
Tatarkiewicz, W. (1985). O szczęściu. Warszawa: Państwowe Wydawnictwo Naukowe.
WineDeciderPro.com. (2025). https://winedeciderpro.com/pro3/en/index.php
Downloads
Published
Issue
Section
License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.




