1.
DobrzaƄska B. Eugene J. Hall, 1994, "English for Careers. The Language of Hotels in English", Prentice Hall Regents, ss. 119; Eugene J. Hall, 1994, "English for Careers. The Language of Restaurants and Catering in English", Prentice Hall Regents, ss. 122. Tour [Internet]. 1996 Dec. 30 [cited 2024 Apr. 19];6(2):131-4. Available from: https://czasopisma.uni.lodz.pl/tourism/article/view/10481